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News > Gourmet Pizza Company Featured: Gluten Free Pizza Options in Tampa - Tampa Bay Times

posted by: Kristina Lima on Nov 06, 2014

Gourmet Pizza Company uses the same crust, and those with food allergies can feel extra-relaxed knowing the restaurant uses rice flour to dust and stretch all pizzas, so your chance of contamination is even slimmer. The place originally started having a gluten-free option (starting at $10.95) after one of its first customers was diagnosed with Celiac disease and now it proudly carries a banner on the window of its Hyde Park location saying it’s been “Serving Tampa Bay’s gluten free community for over three years.”

Excerpt from the Tampa Bay Times.